Posts tagged as:

food

Made in China IKAN BILIS (Anchovies)

October 13, 2009

I received this from a reader who would like to share this with all of you.  With more fakes coming up, we wonder what this world to coming to.  China leaves no stones untouched; not even the babies (2008 milk issue).  If there is a Yuan to be made, integrity is not worth a cent.
I [...]

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Good news to seafood lovers!

October 11, 2009

Cholesterol is synonymous to seafood like crabs, prawns, squids and scallops. The egg yolk actually takes a back seat. This belief that seafood is very high in cholesterol has created unfounded fears in many a people, whether health conscious or otherwise. In fact, if consumed in moderation, they play a vital role in good nutrition.
Prawns [...]

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How To Make Drinking Enzymes

September 16, 2009

 

Making drinking enzyme is now a fad but culturing drinking enzyme is still something new to many.  I have friends excitedly informing me they are into making enzymes and they have just bought such a book from this bookshop teaching you how to make this drink.  Like what I mentioned in my previous post, I [...]

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Why you should listen to your mum and eat your veges

September 15, 2009

There are plenty of reasons why you should listen to your mum – because mums always think they’re right, and because mums always want nothing but the best for their children. The second reason is good enough for us to listen to our mums, agree? But of course, these days we all think we know [...]

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No need to think twice about going bananas

September 9, 2009

Going bananas is usually a term used to describe people going off-track, isn’t it? Well maybe you wouldn’t mind so much that people saying that about you if you know the true benefits that a banana has on our health. And if we do go bananas, maybe we are the ones who will have the last [...]

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